VIDEO
Take a sneak peek of our new, cutting-edge biomanufacturing facility coming in late 2023
For decades, microbial fermentation has been used for the commercialization of biologics, with the fermentation of recombinant proteins such as insulin in stainless steel bioreactors as large as 100,000 L. A long-standing favorite within the industry, these stainless-steel fermenters boast a long history in biopharma manufacturing — though are not without their limitations.
Recent innovations in single-use fermenters, which offer an agile and cost-effective solution with reduced cleaning and validation requirements, have led single-use fermenters to gain ground quickly — but knowing when to use stainless steel versus single-use fermenters, or even a hybrid approach, can be challenging.
You Will Learn
Gregor Awang, PhD
Director, Biologics Process Development, BIOVECTRA
Cameron Graham
Pharmaceutical Process Engineer, BIOVECTRA
Brady Cole
Vice President, Equipment Solutions, ABEC